All burgers are made 6oz with Manitoulin beef and served on a house-made milk bun.
Gluten-free buns are available.
Seared fresh fillet with local greens, dill cream cheese and pickled red onion.
Local Trout Burger
Seared fresh fillet with local greens, dill cream cheese and pickled red onion.
$12.00| Bun | Regular, Gluten Free |
|---|