The Garden’s Gate Menu

Showing 49–60 of 78 results

  • Lemon Cheesecake

    Topped with seasonal berry sauce and fresh berries.

    $9.95
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  • Lemon Iced Tea

    House brewed and unsweetened.

    $3.50
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  • Liver & Onions

    Locally sourced veal liver fried to perfection, topped with caramelized onions and crisp Prosciutto. Served with olive oil mashed potatoes and seasonal vegetables.

    $20.95
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  • Local Trout Burger

    Seared fresh fillet with local greens, dill cream cheese and pickled red onion.

    $12.00
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  • Manitoulin Beef Burger

    Manitoulin McDowell Farm Beef burger with caramelized, onion, Swiss, thyme and Blue Jay Creek Art Farm lettuce on fresh baked bun. Served with soup or salad.

    $16.95
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  • Pasta

    Add choice of butter or tomato sauce

    $7.95
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  • Pasta

    Creamy Fresh Fettuccine Chef’s fresh made pasta with asparagus, caramelized onion and Parmesan cream sauce.

    $14.95
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  • Pesto Chicken Club

    Fresh breast of chicken seared and topped with bacon, pesto aioli, and local greens.

    $12.00
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  • Picnic Box

    Garden’s Gate Picnic Box is packed with care and perfect for day trips, sight seeing, and cottaging! Box is built for two. All picnics include fresh bread, crostini, pita chips, pickles, and crudit√©. Gluten-free crackers available upon request.

    $39.95
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  • Pollinator Salad

    Fresh flowers and herbs picked today and served with bee pollen honey vinaigrette.

    $12.00
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  • Portobello Burger

    Topped with roasted red pepper spread and local greens. Served on a fresh-made bun.

    $10.95
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  • Portobello with Local Greens

    2 portobellos served with toasted walnuts, garden herbs, nutritional yeast and brown rice. Served with Blue Jay Creek Farm greens and house vinaigrette.

    $16.95
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