The Garden’s Gate Menu

Showing 61–72 of 78 results

• 

  Prosciutto Wrapped Melon

  5 pieces served with Blue Jay Creek Farm greens and house vinaigrette.

  $11.95 Add To Meal
• 

  Rancher’s Rice Salad

  Tomato, onion, cilantro, wild rice and ranch dressing.

  $7.00 Select Options
• 

  Roasted Red Pepper & Feta Spread 250ml

  Served with crostini or rice crackers.

  $9.95 Add To Meal
• 

  Roasted Red Pepper and Feta Dip

  Enough for 2 served with crostini and olives.

  $12.95 Add To Meal
• 

  Sandwich

  Channa Masala Wrap Spiced chickpeas, fresh tomato local lettuce, cucumber and thick yogurt in a 14 in tortilla.

  $11.95 Add To Meal
• 

  Steak & Eggs

  4oz Sirloin steak seared to your liking, 2 eggs cooked your way, home fried potatoes.

  $16.95 Add To Meal
• 

  Tea – 16 oz

  Orange pekoe, green, jasmine, chai, peppermint, chamomile, tropical citrus.

  $2.75 Select Options
• 

  The Big McDowell Burger

  Locally raised all beef patties topped with house-made Thousand Island dressing, pickles, onion, local lettuce and cheddar all on a freshly baked bun.

  $10.95 Add To Meal
• 

  Vanilla Ice Cream

  Topped with botanical fruit jelly made from our garden’s flowers.

  $7.95 Add To Meal
• 

  Vegan Blackbean Burrito

  Chef’s blend of chilli seasoning, brown and wild rice, pico de gallo and nutritional yeast.

  $12.00 Select Options
• 

  Vegetarian Lasagna

  Che’f fresh made pasta layered with roasted red pepper, spinach and ricotta. Two hearty portions.

  $32.95 Add To Meal
• 

  Veggie Fresh Rolls

  Rice noodles, local leaf lettuce, cucumber, carrot and mint. Wrapped in rice paper and served with nuoc cham sauce.

  $9.95 Add To Meal